Classic recipes of Poland : traditional food and cooking in 25 authentic dishes
Michalik, Ewa2016
Books, Manuscripts
Explore the rich and varied delights of authentic Polish cuisine with 25 classic recipes. The introduction introduces the geography, culinary traditions and festivals of Poland, as well as describing the key ingredients of the region.
Main title:
Author:
Michalik, Ewa, author
Imprint:
London : Lorenz Books, [2016]©2016
Collation:
63 pages : illustrations (colour) ; 17 cm
Notes:
Includes index.
ISBN:
9780754826927 (hbk)
Dewey class:
641.59438641.5943
LC class:
TX723.5.P6
Language:
English
Subject:
BRN:
890656
More Information: