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Carbs & cals : a visual guide to carbohydrate counting & calorie counting for people with diabetes

Cheyette, Chris2010
Books, Manuscripts
This fourth edition contains information about carbohydrates, carbohydrate counting, diabetes, calories, losing weight, and how to effectively use the book.
Edition:
4th ed.
Imprint:
London : Chello, 2010.
Collation:
244 p. : col. ill.
Notes:
Includes index.
ISBN:
9780956443052 (pbk)0956443052 (pbk)
Dewey class:
613.2'3613.23
Language:
English
BRN:
672963
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