Meatless : more than 200 of the best vegetarian recipes
2013
Books, Manuscripts
Today, vegetarian cooking has never been easier or more delicious thanks to the abundance of farmer's markets, the diverse range of fresh produce in our supermarket aisles, and the excellent choices of pastas, grains, pulses and even frozen food staples available to us. Here is a new cookery book for committed vegetarians and meat eaters alike.
Main title:
Meatless : more than 200 of the best vegetarian recipes / from the kitchens of Martha Stewart Living ; foreword by Martha Stewart.
Author:
Martha Stewart Living Omnimedia, associated with work
Imprint:
London : Bantam Press, 2013.
Collation:
384 pages : illustrations (colour) ; 24 cm
Notes:
Includes index.
ISBN:
9780593072837 (pbk)0593072839
Dewey class:
641.5'636641.5636641.5636
Local class:
641.5636641.563
Language:
English
Subject:
BRN:
626780
More Information: