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Traditional Scottish cookery

Fitzgibbon, Theodora, 1916-2004
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Main title:
Traditional Scottish cookery
Author:
Fitzgibbon, Theodora, 1916-
Imprint:
Edinburgh : Mercat Press, 2004.
Collation:
288p ; 19.8 cm.
Notes:
Includes index.first published 1980.Originally published: London: Fontana, 1980.
Audience:
General (US: Trade).
ISBN:
18418308019781841830803
Dewey class:
641.59411641.59411641.59411
Local class:
641.5
Language:
English
Subject:
Cookery, Scottish
Index terms:
VBN/1DBKS: National & regional cuisine
BRN:
57188
Bookmark link:
https://dundee.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=57188

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Remove Traditional Scottish cookery from your current listSave Traditional Scottish cookery to your current list

Total copies: 1

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