Hamburger gourmet
Japy, David2014
Books, Manuscripts
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In celebration of the burger, this collection of recipes takes the humble food to towering new heights. It reflects the recent trend for burgers of every stripe and description and takes you from the beautiful simplicity of a classic beef burger to the burgers made of everything from chicken to quinoa.
Main title:
Hamburger gourmet / David Japy, Élodie Rambaud, Victor Garnier.
Author:
Imprint:
Crows Nest, NSW : Murdoch Books, 2013.
Collation:
158 pages : illustrations (black and white, and colour) ; 24 cm
ISBN:
9781743369715 (hbk)
Dewey class:
641.664641.84
Language:
English
BRN:
2063845
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