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Home production of quality meats and sausages

Marianski, Stanley2010
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Main title:
Home production of quality meats and sausages / Stanley Marianski, Adam Marianski.
Author:
Marianski, StanleyMarianski, Adam
Imprint:
Seminole, Fla. : Bookmagic, c2010
Collation:
707 p. : ill. ; 23 cm.
Notes:
Includes bibliographical references and index.
ISBN:
9780982426739
Dewey class:
664.9
Language:
English
Subject:
Meat -- PreservationPoultry -- PreservationFishery processingSausagesSmoked meat
BRN:
2063376
Bookmark link:
https://dundee.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=2063376

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Remove Home production of quality meats and sausages from your current listSave Home production of quality meats and sausages to your current list

Total copies: 1

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