Scottish baking
Lawrence, Sue, 1955-2016
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Leading cookery writer Sue Lawrence has now combined her two passions, for baking and Scottish cooking, into one definitive book. A compendium of 70 easy-to-follow recipes, it brings together the traditional breads, scones and cakes that have shaped Scotland's great baking heritage.
Main title:
Scottish baking / Sue Lawrence.
Author:
Imprint:
Edinburgh : Birlinn, 2016.
Collation:
143 pages : illustrations (colour) ; 24 cm
Notes:
Originally published: 2014.Includes bibliographical references and index.
ISBN:
9781780274102 (pbk)
Dewey class:
641.81509411641.815641.81509641.71641.815/PBK
LC class:
TX763
Local class:
641.815
Language:
English
BRN:
1554218
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