Ottolenghi : the cookbook
Ottolenghi, Yotam2008
Books, Manuscripts
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Ottolenghi is one of the most iconic and dynamic restaurants in the country. The 140 original recipes in this book cover everything from accomplished meat and fish main courses, through to many healthy and quick salads and suppers, plus Ottolenghi's famous and delectable cakes and breads.
Main title:
Imprint:
London : Ebury, 2008.
Collation:
288 p. : col. ill. ; 29 cm.
Notes:
Includes index.Text by Yotam Ottolenghi and Sami Tamimi; photography by Richard Learoyd.
ISBN:
9780091922344 (hbk)0091922348 (hbk)
Dewey class:
641.5
Local class:
641.5
Language:
English
BRN:
1311817
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