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Sauces : sweet and savoury, classic and new

Roux, Michel, 1941-2002
Books, Manuscripts

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Main title:
Sauces : sweet and savoury, classic and new / Michel Roux ; photographs by Martin Brigdale.
Author:
Roux, Michel, 1941-Brigdale, Martin
Edition:
New ed.
Imprint:
London : Quadrille, 2002.
Collation:
176p. : col. ill. ; 26 cm.
Notes:
Previous ed.: 1996.Includes index.
ISBN:
19038455569781903845554
Dewey class:
641.814
Language:
EnglishFrench
Subject:
Sauces
BRN:
1269889
Bookmark link:
https://dundee.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=1269889

Find it!
Remove Sauces : sweet and savoury, classic and new from your current listSave Sauces : sweet and savoury, classic and new to your current list

Total copies: 1

Availability by location
Place reservation for Sauces : sweet and savoury, classic and new
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