Cook it! : 30 yummy recipes for scientists of all ages
Milton, Jon2011
Books, Manuscripts
Cooking is science and this book is packed with exciting recipes for scientists of all ages. Make cup cakes and find out why beating the eggs and using baking powder makes them rise. Cook a bolognese sauce and discover why onions make you cry and what happens to the molecules in the meat when you cook it.
Main title:
Cook it! : 30 yummy recipes for scientists of all ages / by Jon Milton ; photographs by Stuart Cox.
Imprint:
London : Macmillan Children's, 2011.
Collation:
89 p. : col. ill. ; 29 cm.
Series title:
Notes:
Published in association with the Science Museum Punk Science team.
Audience:
Juvenile.
ISBN:
9780330517713 (hbk)0330517716 (hbk)
Dewey class:
641.5J641.5641FICTION RESERVE641.512
Local class:
641.512
Language:
English
Subject:
BRN:
1023976
More Information: